Preparation
1. In a medium bowl, mash avocado with a fork. Add cilantro, garlic, yogurt, lime juice, olive oil & vinegar. Mix well, cover & refrigerate until ready to serve.
2. Tear lettuce leaves into bite-sized piece & place place in a large bowl.
3. Add beans, peppers, tomatoes, corn & onions. Toss to combine.
4. To serve, drizzle dressing over salad.
Being alone, the recipes are always too much. Don’t care to eat same thing 6 days in a row, if can be kept.
Hi Barbara,
We appreciate your feedback. We understand that it can be hard to cook for one! We will keep your feedback in mind when developing new recipes.
Thank you!