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Preparation

  1. Line a large slow cooker with foil. Lightly coat foil with cooking spray.
  2. In a large bowl, add all ingredients except BBQ sauce. Mix well & combine completely. 
  3. Shape mixture into loaf & place in the center of the slow cooker. Spread BBQ sauce over loaf.
  4. Cover & cook on LOW 4 hours or until meatloaf is cooked through (160°F in the center of the loaf). Cut meatloaf into slices & serve!

Nutrition Facts

6 servings per recipe
Serving size (250g)
Amount per serving
Calories
380
% Daily Value*
Total Fat 20g 26%
    Saturated Fat 8g 40%
    Trans Fat 0.5g  
Cholesterol 120mg 40%
Sodium 400mg
17%
Total Carbohydrate 20g 7%
    Dietary Fiber 2g 7%
    Total Sugars 9g  
    Includes 4g Added Sugars 8%
Protein 31g  
Vitamin D 0mcg 0%
Calcium 174mg 15%
Iron 5mg 30%
Potassium 826mg 20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Includes 4g Added Sugars
8%

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