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Preparation
Line a large slow cooker with foil. Lightly coat foil with cooking spray.
In a large bowl, add all ingredients except BBQ sauce. Mix well & combine completely.
Shape mixture into loaf & place in the center of the slow cooker. Spread BBQ sauce over loaf.
Cover & cook on LOW 4 hours or until meatloaf is cooked through (160°F in the center of the loaf). Cut meatloaf into slices & serve!
Nutrition Facts
6 servings per recipe
Serving size
(250g)
Amount per serving Calories
380
% Daily Value*
Total Fat 20g
26%
Saturated Fat 8g
40%
Trans Fat 0.5g
Cholesterol 120mg
40%
Sodium 400mg
17%
Total Carbohydrate 20g
7%
Dietary Fiber 2g
7%
Total Sugars 9g
Includes 4g Added Sugars
8%
Protein 31g
Vitamin D 0mcg
0%
Calcium 174mg
15%
Iron 5mg
30%
Potassium 826mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
I am 80 yrs old. Prepare Supper five days a week for 3 adults. My Grandson is the week end cook!
Thank you for so many selections.