Preparation

1. In a large bowl, whisk together honey mustard & yogurt.

2. Add remaining ingredients & mix well.

3. Serve on whole-wheat crackers or with celery sticks.

Tips

You can serve this recipe as an entree, side dish, or an appetizer!

Nutrition Facts

4 servings per recipe
Serving size (251g)
Amount per serving
Calories
270
% Daily Value*
Total Fat 8g 10%
    Saturated Fat 1.5g 8%
    Trans Fat 0g  
Cholesterol 70mg 23%
Sodium 650mg
28%
Total Carbohydrate 25g 9%
    Dietary Fiber 2g 7%
    Total Sugars 10g  
Includes 0g Added Sugars
0%
Protein 25g  
Vitamin D 12mcg 60%
Calcium 90mg 6%
Iron 1mg 6%
Potassium 588mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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