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Preparation

1. Preheat oven to 425°F. Cover a large baking sheet with foil & lightly coat with cooking spray. Spread potatoes evenly on sheet & mist with cooking spray. Sprinkle with chili powder & pepper. Toss to coat. Bake 10 minutes.

2. Meanwhile, in a small bowl mix lime juice, honey & oil. Add onion, jalapeños & cilantro. Mix well.

3. Remove potatoes from oven, drizzle with honey mixture & toss to coat. Bake another 10 minutes or until potatoes are tender.

4. Remove from oven & serve immediately.

Tips

This is an excellent dish to seve at family gatherings!

MyPlate Standard

Click on each plate group to see how this recipe meets the MyPlate standard


Nutrition Facts

4 servings per recipe
Serving size (220g)
Amount per serving
Calories
220
% Daily Value*
Total Fat 4g 5%
    Saturated Fat 0.5g 3%
    Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 115mg
5%
Total Carbohydrate 45g 16%
    Dietary Fiber 6g 21%
    Total Sugars 15g  
    Includes 6g Added Sugars 12%
Protein 3g  
Vitamin D 0mcg 0%
Calcium 66mg 6%
Iron 1mg 6%
Potassium 667mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Includes 6g Added Sugars
12%

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