Vanilla blueberry muffins plated

Vanilla Blueberry Muffins

30 Minutes or LessFamily FavoriteKid Friendly
Time
30 minutes
Servings
12
Meal
Breakfast, Desserts, Party Favorites
Method
Oven
Rating

Ingredients

Makes 12 servings

Directions

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  1. Preheat oven to 375°F.
  2. In a large bowl whisk together flour, baking powder, baking soda, salt & cinnamon. Set aside.
  3. In a medium bowl whisk together yogurt, milk, eggs, banana & honey. Stir until evenly mixed. Add blueberries & flour mixture. Gently mix.
  4. Lightly coat a muffin tin with cooking spray. Fill cups half-full with muffin mix. Bake 18-20 minutes or until tops are browned. To check, insert a knife in the middle. If ready, it will come out clean.
  5. Let muffins cool 5 minutes before serving.
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Tips

Serve with additional vanilla non-fat Greek yogurt for a sweet treat!

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