Preparation

  1. Heat a large saucepan over medium. Add all ingredients. Mix thoroughly until completely combined. Simmer 10-12 minutes, or until sauce is heated through
  2. Use immediately, or refrigerate in an airtight container up to 5 days.

Tips

Try this tangy BBQ sauce as a dip or marinade.

Nutrition Facts

8 servings per recipe
Serving size (100g)
Amount per serving
Calories
60
% Daily Value*
Total Fat 0g 0%
    Saturated Fat 0g %
    Trans Fat g  
Cholesterol 0mg 0%
Sodium 100mg
4%
Total Carbohydrate 16g 6%
    Dietary Fiber 2g 7%
    Total Sugars 12g  
Includes 6g Added Sugars
12%
Protein 2g  
Vitamin D 0mcg 0%
Calcium 28mg 2%
Iron 2mg 10%
Potassium 456mg 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Try more recipes like this:

Recipe

Creamy Salsa Chicken Skillet
Time: 30 min  Servings: 6

Recipe

Roasted Tomatillo Chicken & Rice Bowls
Time: 45 min  Servings: 6

Recipe

Greek Feta Shrimp with Orzo & Olives
Time: 20 min  Servings: 4

Comments

Your email address will not be published. Required fields are marked *