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Preparation

  1. In a large saucepan, heat milk on low 7-8 minutes. To avoid scorching, do not let milk boil & stir throughout.
  2. Stir in evaporated milk, chocolate chips, vanilla, cinnamon & cayenne pepper. Mix thoroughly until chocolate chips melt & all ingredients are combined completely. 
  3. Serve in your favorite mug!

Tips

Swap cayenne pepper for cardamom, cloves, or nutmeg for a spiced hot chocolate that isn’t spicy.

Nutrition Facts

8 servings per recipe
Serving size (256g)
Amount per serving
Calories
220
% Daily Value*
Total Fat 8g 10%
    Saturated Fat 5g 25%
    Trans Fat 0g  
Cholesterol 10mg 3%
Sodium 140mg
6%
Total Carbohydrate 29g 11%
    Dietary Fiber 1g 4%
    Total Sugars 26g  
    Includes 11g Added Sugars 22%
Protein 11g  
Vitamin D 3mcg 15%
Calcium 383mg 30%
Iron 1mg 6%
Potassium 521mg 10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Includes 11g Added Sugars
22%

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