Spaghetti plated

South of the Border Spaghetti

Certified Lower-Sodium30 Minutes or LessFamily FavoriteQuick Prep
Time
25 minutes
Servings
6
Meal
Entrée
Method
Stovetop
Rating

Ingredients

Makes 6 servings

Directions

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  1. Prepare spaghetti according to package directions. Set aside.
  2. Lightly coat a large, deep skillet with cooking spray & heat over medium. Add beef, onion, cactus, pepper & garlic. Cook 10-12 minutes, crumbling meat, stirring occasionally until meat is cooked through.
  3. In a medium bowl, whisk tomato paste & water until smooth. Add tomato mixture & carrots to skillet. Mix well. Reduce heat to low & cook 7-8 minutes.
  4. Serve beef & vegetable mix over spaghetti, topped with cheese.
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Tips

Cactus & bell pepper have a similar taste & texture.

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