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Preparation

1. In a large bowl, combine turkey, onion, jalapeño, egg, cumin & Worcestershire sauce. Create 12 slider-sized patties.

2. Heat a skillet over medium. Add half the patties to skillet. Cook 4-5 minutes per side or until cooked through. Remove from heat & top with cheese. Repeat with remaining patties.

3. In a small bowl, mix mayo & chipotle powder. Spread ½ Tbsp of mayo onto each roll.

4. Serve each patty on a roll with lettuce, tomato & avocado.

Tips

Serve with zucchini fries or fresh salad.

Nutrition Facts

6 servings per recipe
Serving size (263g)
Amount per serving
Calories
470
% Daily Value*
Total Fat 26g 33%
    Saturated Fat 8g 40%
    Trans Fat 0g  
Cholesterol 115mg 38%
Sodium 650mg
28%
Total Carbohydrate 34g 12%
    Dietary Fiber 7g 25%
    Total Sugars 6g  
    Includes 0g Added Sugars 0%
Protein 27g  
Vitamin D 1mcg 6%
Calcium 277mg 20%
Iron 3mg 15%
Potassium 617mg 15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Includes 0g Added Sugars
0%

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