Italian Chicken Bruschetta

Time: 30 minutes
Servings: 6

Ingredients

Bruschetta

Chicken

Preparation

In a medium bowl, add all bruschetta ingredients. Stir until combined & set aside.
Prepare pasta according to package directions. Drain pasta & add pesto. Toss until combined & set aside.
In a large skillet, heat oil over medium-high. Add chicken, pepper & garlic. Cook 7-8 minutes, or until chicken is browned on both sides, flipping chicken halfway through.
Serve chicken over pasta & top with bruschetta mixture.

Serve bruschetta mixture on toast for a tasty appetizer!

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6 servings per recipe
Serving size	(210g)

Amount per serving
Calories

490

% Daily Value*
Total Fat 17g	22%
Saturated Fat 2.5g	13%
Trans Fat 0g
Cholesterol 55mg	18%
Sodium 180mg	8%
Total Carbohydrate 59g	21%
Dietary Fiber 8g	29%
Total Sugars 4g
Includes 0g Added Sugars	0%
Protein 29g
Vitamin D 0mcg	0%
Calcium 66mg	6%
Iron 3mg	15%
Potassium 709mg	15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

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