Homestyle Chicken Noodle Soup
Ingredients
Use vegetable broth and swap out chicken for extra veggies to make an easy vegetarian meal!
Click on each plate group to see how this recipe meets the MyPlate standard
| 6 servings per recipe | |
| Serving size | (434g) |
|
Amount per serving Calories |
290 |
% Daily Value* |
|
| Total Fat 6g | 8% |
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 45mg | 15% |
|
Sodium 430mg
|
19% |
| Total Carbohydrate 37g | 13% |
| Dietary Fiber 3g | 11% |
| Total Sugars 8g | |
| Includes 0g Added Sugars | 0% |
| Protein 23g | |
| Vitamin D 0mcg | 0% |
| Calcium 140mg | 10% |
| Iron 2mg | 10% |
| Potassium 703mg | 15% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
