Ham & Veggie Frittata

30 Minutes or LessFamily FavoriteParty Perfect
Time
35 minutes
Servings
8
Meal
Breakfast
Method
Oven
Rating

Ingredients

Makes 8 servings

Directions

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  1. Preheat oven to 425°F.
  2. In a microwave-safe dish, add onion & pepper mix, spinach & broccoli. Microwave to defrost at 50% power 3 minutes. Drain water from vegetables. Add ham & tomato. Mix well.
  3. In a small bowl, mix eggs, 1 cup cheese & garlic powder.
  4. Spray square glass baking dish with cooking spray. Spread vegetable & ham mixture evenly in dish. Pour egg mixture over vegetables. Top with remaining cheese.
  5. Bake 20-25 minutes, or until frittata is set. To check, insert a knife in the middle. If ready, it will come out clean.
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Tips

You can mix & match veggies for this recipe; a great way to use holiday leftovers!

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