Peachy Delight Homemade Ice Cream

Certified Lower-Sodium30 Minutes or LessKid FriendlyParty Perfect
Time
20 minutes
Servings
2
Meal
Desserts, Party Favorites
Method
No Cook
Rating

Ingredients

Makes 2 servings

Directions

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  1. In a blender, add milk, sugar, vanilla & fruit. Blend until smooth.
  2. In the sandwich-size bag, add fruit mixture. Squeeze air out & zip closed.
  3. Put ingredients bag into the quart-size bag & zip closed to prevent leaking.
  4. In the gallon-size bag, add ice & salt. Place sealed ingredient bags into the ice bag, squeeze air out & zip closed.
  5. Shake 5-10 minutes or until ice cream reaches desired thickness.
  6. Scoop into bowls & serve immediately or store frozen up to 2 days.
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Tips

Try this recipe with your favorite frozen fruit!

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Community Rating

Reviews

  1. Candace

    Less salt an one more tablespoon of sugar

  2. Al E. Gater

    You Need 3 more tablespoons of salt and add 1/2 sugar that will make it the best.

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