- Lightly coat the slow cooker with cooking spray. Place chicken on the bottom. Add taco seasoning, salsa, beans, chilies, corn, peppers & onion in the slow cooker. Mix well. Cook on LOW 8 hours or HIGH 4 hours, or until chicken is cooked through.
- Transfer chicken to a cutting board. Use two forks to finely shred chicken, then return to slow cooker. Mix well.
- Microwave tortillas 30 seconds, or until soft. Fill with chicken mixture & top with queso fresco & cilantro.