Asian Beef and Broccoli Wraps

Preparation

1. Heat a large skillet over medium-high. Add beef, onion & pepper. Cook 8-10 minutes, crumbling meat, stirring occasionally.
2. Stir in coleslaw mix, broccoli & hoisin sauce. Cook 3 minutes, or until heated through.
3. Remove from heat, evenly spread over 6 tortillas.
4. Fold right, left & bottom edges of tortilla over filling, then roll up tightly. Place seam down on a plate, cut in half & serve.

Tips

Cooking with lean beef gives you more meat & less fat!