Thanksgiving is in one week and it’s time to plan the menu! Whether you are cooking the entire meal, side dishes, or dessert, we have some simple and healthy Thanksgiving recipes that your family will love.
Apple Cranberry Stuffing is a tasty and low-sodium Thanksgiving dish that can be modified to include your family’s favorite fall veggies! This recipe makes 12 servings so you can be sure there is enough for everyone.
Try ONIE’s Healthy Green Bean Casserole for a healthier take on a favorite Thanksgiving side. You can even start this recipe the day before and then bake it shortly before its time to eat! Visit the recipe page to see a video on how to make this easy and tasty recipe.
Cauliflower Mashed Potatoes are made with potatoes and cauliflower to create a creamy, delicious and lighter version of the classic Thanksgiving side. You can also try this recipe using sweet potatoes in place of russet potatoes for a different flavor!
Pumpkin Pie Cookies are a sweet bite-sized and festive dessert to follow your Thanksgiving dinner. This recipe makes two dozen cookies and is ready in 30 minutes.
If you are wondering what to make with the leftover turkey from your Thanksgiving dinner, try making Leftover Turkey Enchiladas. This simple recipe is ready in only 30 minutes and uses only two dishes to prepare so you can take it easy after the busy holiday!
Making Turkey Tarragon Pitas is another easy way to use your leftover turkey for lunch or snacks in the days after the holiday.